Carriage House has brought thoughtful Southern cuisine, and cocktails, to the Division Street bar scene. Stop in anytime now that they've begun brunch and lunch service. [Eater 38 Member]
Take the blue line. It's less stressful than driving.
Try the moules + frites from our 100 Best list: These things just may be the tenderest, most delicious mussels Chicago has seen yet.
