Sugestões para Restaurante Italiano perto de Seattle

A h. • Abril 29, 2016Tajarin Burro e Salvia

Brian • Julho 23, 2015Sunset Hill. Likely the best kept secret in all of Seattle.

Lillian T. • Julho 17, 2014In the evening, the zucchini is a must. For breakfast The Baker is super, super yummy.

Felicia W. • Julho 4, 20195 star West Seattle restaurant! Just order every pasta they offer and you will be in heaven.

The Seattle Times • Agosto 11, 2010The happy hour menu: some salty pork belly on a bed of pickled cory salad & herb, one of the best pork-belly bar dishes cocktail reporter Tan Vinh has tasted in Seattle!

Tom B. • Março 4, 2019Side of meatball or porchetta make a great addition.

Luc P. • Janeiro 19, 2019Healthy pasta? Done. Every dish is deceptively good. Kale pesto, smoked salmon and Boar ragu are all favs.

Donni M. • Dezembro 7, 2015I eat here for lunch often, and choose from the specials because I like to eat in season and completely trust the chef. Each dish is always a perfectly prepared treat, well worth the price.

Ahmet 🧿 • Novembro 19, 2014Awesome small plates: try grilled baby octopus with beans. Pasta recommendation: spaghetti with anchovies. Order a red wine!

Ariadna • Setembro 27, 2018Amazing food! Caprese salad is unique because the tomatoes are sweet and absolutely amazing! Lasagna is vegetarian, but do not let that fool you: it’s an amazing dish, incredibly tasty!

J • Junho 23, 2017Delicious food (great for brunch) in a cozy house-like setting. Great to visit on Sunday, so you can stroll the Ballard market before/after.

Kari S. • Julho 22, 2017Great food, great service. La Bianca pizza was delicious. Chocolate mousse cake was very rich. Split it!

Durwood G. • Abril 2, 2010My current favorite restaurant - relaxed but classy atmosphere, excellent service, amazing food. Do be sure and try some of their desserts. Outdoor seating available so go when the weather's nice!

SportsandFood.com • Agosto 6, 2011You can't go wrong with any of the delicious hand-made pastas. The sports angle? You'll be running the meal off the next morning.

Andreas K. • Abril 4, 2017Came here on Seattle Restaurant week: Great set menu! Fair pricing, genuinely good experience! Seattle top 10.

Vishnu N. • Junho 12, 2014Porchetta (house made) is amazing!

Bill C. • Outubro 23, 2010Hands down the best escargot I've had in Seattle so far, yum factor try it if u've never had.

Justin T. • Maio 13, 2010Awesome pasta. Also try the chicken liver bruchetta. Favorite Italian in Seattle area! Also try How To Cook A Wolf. Love all of Ethan's restaurants!

Jack R. • Junho 21, 2021Hard to describe how good this place is. Cocktails are great, food menu is incredible. Highly recommend the clams and softshell crab.

B N. • Maio 19, 2023Unique and truly delicious food, especially their fresh pastas. Nice cocktails too! Breezy open-air dining room is a great “close enough” to patio dining on a summer evening.

Josh H. • Janeiro 21, 2011Cicchetti is a hidden Eastlake gem. Their bartenders whip up superb cocktails and the interior is breathtaking. If possible, sit up stairs and enjoy an intimate view of the Space Needle.

Johan L. • Setembro 19, 2022Their cocktails are great! Can’t miss.

minniemon • Outubro 9, 2015try: gnocchi with a rich Abruzzese ragu of lamb, or pappardelle with with braised tripe, oxtail, or both.

Opie F. • Janeiro 3, 2020One of the best Happy Hours but come early, the bar fills up fast. And HH is only in the bar.

James W. • Março 22, 2013One of the best dining experience I've had in Seattle. Everything just melts in your mouth! Def try the Pomodori al Forno, the Lasagne, one of their pizzas, and the Chocolate Truffle Cake. Delizioso!

David O. • Abril 19, 2013One of the best Italian restaurants in Seattle. Sit inside and it's the Boston north end, sit outside on a summer night and you're in Europe

Ashley R. • Novembro 9, 2018Another hit from Sea Creatures! Italian bistro with pizza, small plates (including prosciutto- yum!) and a fun cocktail list.

Antonio S. • Agosto 18, 2012Great happy hour after 10pm, and not crowded!

Lauren C. • Novembro 22, 2015Loved their simple, no fuss take on Italian cuisine. Everything was delicious! Highly recommend the tagliatelle and the cocktails.

Scott A. • Junho 27, 2011Order the Carbonara and ask the chef to make sure the pancetta is extra crispy (carmelized). This dish has a little kick and pairs great with an nice Amarone