Lindsay T. • Janeiro 14, 2012Try the Ghostbuster! A CS staple that originated at a bar no longer in Northgate. The Dry Bean does a great version!
Javier P. • Janeiro 26, 2016What's good here? Everything. Everything is good here. The atmosphere, the drinks, and the pizza, OhMyGodd THE PIZZA!!
Macie B. • Maio 12, 2012You have to try their sweet potato fries. Best I've ever had. And I'm not normally a risk-taker but the blue cheese burger is fantastic.
Tricia C. • Julho 3, 2017We had the Beer Slinger appetizer and the pork belly literally melted. Crispy chips and that cheddar cheese sauce. Oh my! I had Smokin' Quack and Bruce had the Pork Belly Sliders! Yum!
Curtis K. • Junho 14, 2016Kareoke was a blast great shiner on tap
Linda L. • Junho 16, 2011On the $4 Value Meal, for the Fried Cheese Melt, you can order the mozzarella cheese sticks on the side (not in the grilled cheese). They'll even bring marinara sauce on the side.
Chris C. • Novembro 23, 2013Clay is a super friendly bartender. He jokes around when you have been a customer for at least a little while.
Patrick Z. • Dezembro 14, 2012Hookah is fun and great for a group. Not here though. Find a place that appreciates paying customers.
Randy B. • Março 30, 2014Everything is amazing! But definitely order the Cremini Mushrooms as a side!
Brian A. • Outubro 20, 2014The menus are very comprehensive and offer a good variety. Their chocolate tiramisu was worth saving room for!
Omer E. • Abril 25, 2018Tilapia and catfish are awesome. Bread pudding is a good essence of Texas since it includes pecan and peaches.
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